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New York City needs very little introduction. The home of culinary giants and outstanding venues, the city is not without an answer to even the most obscure tastes and cravings! This Michelin Food & Travel exclusive New York gourmet event was crafted by culinary authorities to highlight some of the most respected gourmands and a few to keep an eye on! Presented by Roadtrips, join us and other food lovers on April 7 - 10, 2011 in Manhattan as we spend some time tasting, creating and learning the fine art that is food and wine with this one-of-a-kind culinary tour!

Some highlights of this Exclusive Michelin-Starred event include:

• Champagne and caviar at the legendary Petrossian
• Michelin Food & Travel kitchen experience with Chef David Bouley in his Manhattan Test Kitchen
• Pastry by François Payard at your private Vera Wang shopping excursion
• Cocktails and dinner with Chef Michael White at Marea and the new Ai Fiori
• The Chef’s Tasting Menu at Eric Ripert’s Le Bernardin
• Explore New York’s famous Union Square Greenmarket with Chef Dan Kluger of ABC Kitchen
• And a few more surprises!

Side by side with David Bouley in his Test Kitchen, a private meal prepared by Eric Ripert, explore Union Square’s Greenmarket with Jean Georges and Dan Kluger, pre dinner cocktails with Michael White, and more!

Prices for the complete four-day itinerary including shared accommodations at The Surrey Hotel begin at $5,940; and for the three day itinerary at $4,395.

And if by any chance you,re a local, no need to worry, the four day itinerary without accommodations is $4,350; and the three day without accommodations is $2,845.

Reservations/Bookings for New York’s Most Exclusive Michelin-Starred Event on April 7-10th 2011:

Email concierge@purentonline.com for details, pricing

Pure Entertainment Group
Pictures courtesy of Roadtrips and Michelin Food and Travel